Cocktails: More Than 150 Drinks +Appetizers and Party Menus
By The Editors of Food and Wine
Published by Oxmoor House in 2018
English, 272 pages
COCKTAILS features more than 150 of our best recipes—from classic drinks to contemporary craft cocktails—all from America’s most innovative bartenders. A must-have collection for the home bartender, the book includes essential tips, tools, and techniques, plus 24 menu ideas for drinks and bites. Join the editors of FOOD & WINE as they showcase the art of mixing a proper cocktail and offering hospitality with the finest in food and drink. Cheers!