Sous Vide BBQ-Greg Mrvich (epub) torrent

Sous Vide BBQ: Delicious Recipes and Precision Techniques That Guarantee Smoky, Fall-Off-The-Bone BBQ Every Time


By Greg Mrvich

Published by Ulysses Press in 2018

English, 141 pages


Tips, tricks, and secrets for using sous vide to make no-fail, mind-blowing barbeque
Perfectly Cooked with a Sous Vide Deliciously Finished in the BBQ
Packed with professional tips, helpful photos and step-by-step tutorials, this book shows how to use your sous vide's precision temperature control to cook moist, flavorful meats every time.

Then it goes further.

Author Greg Mrvich reveals his proven techniques and secret tricks for juicy, tender meat with a crispy, caramelized bark and perfect, smoky flavor. With options for finishing outside in your smoker or on the grill, the book's 50 recipes cover everything from backyard classics to gourmet creations, including:

Barbecue Beef Brisket
Cedar-Plank Chicken Breast
Carne Asada Tacos
Mediterranean Lamb Kebabs
Turkey Skillet Stew
Seared Wasabi Ginger Crusted Tuna
Santa Maria Tri-Tip