Franklin Barbecue: A Meat-Smoking Manifesto by Aaron Franklin, Jordan Mackay English | 2015 | Non-Fiction, Food & Drink | ePUB | 9.5 Mb
A complete meat- and brisket-cooking education from the country’s most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue–winner of Texas Monthly’s coveted Best Barbecue Joint in Texas award.
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