Cooking the Indian Way
Details:
Vijay Madavan - Cooking the Indian Way
2002 | ISBN: 0822541106, 2001004240 | English | 72 pages | PDF | 6.7 MB
An introduction to the cooking of India featuring such traditional recipes as lamb kebabs, yogurt chicken, pumpkin curry, and apple chutney. Also includes information on the geography, customs, and people of India.
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