Food Inc 2008 LiMiTED DOCU PAL DVDR-TXF torrent

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Food.Inc.2008.LiMiTED.DOCU.PAL.DVDR-TXF

GENERAL iNFO

Release Date.....: 26.05.2010
Street Date......: 28.05.2010
Theatre Date.....: 14.06.2009 (USA)
Title............: Food, Inc.
Director.........: Robert Kenner
Genre............: Documentary
Runtime..........: 90 min
iMDB.............: http://imdb.com/title/tt1286537/
iMDB Rating......: 7.9/10 (6,438 votes)

ENCODE iNFO

Source...........: Retail R2 PAL DVD9
Release Type.....: DVDR
Format...........: .img
Aspect Ratio.....: 1.78:1
Language.........: English
Menu language..... English
Subs.............: Finnish, Swedish, Norwegian, Danish,
Icelandic

Video............: CCE 5-pass @ 6184 kbps
Audio............: English DD 5.1
Extras...........: N/A
Menu.............: Untouched
Size.............: 4,35 GB
Rar Files........: 95x50MB

Warnings & logos removed

SUMMARY

The current method of raw food production is largely a
response to the growth of the fast food industry since
the 1950s. The production of food overall has more
drastically changed since that time than the several
thousand years prior. Controlled primarily by a handful
of multinational corporations, the global food
production business - with an emphasis on the business
- has as its unwritten goals production of large
quantities of food at low direct inputs (most often
subsidized) resulting in enormous profits, which in turn
results in greater control of the global supply of food
sources within these few companies. Health and safety
(of the food itself, of the animals produced themselves,
of the workers on the assembly lines, and of the
consumers actually eating the food) are often overlooked
by the companies, and are often overlooked by government
in an effort to provide cheap food regardless of these
negative consequences. Many of the changes are based on
advancements in science and technology, but often have
negative side effects. The answer that the companies
have come up with is to throw more science at the
problems to bandage the issues but not the root causes.
The global food supply may be in crisis with lack of
biodiversity, but can be changed on the demand side of
the equation.

RELEASE NOTES

Kiira Korpi