The Curry Secret - Indian Restaurant Cookery at Home (Right Way torrent

Author(s):Kris Dhillon
Publisher: Elliot Right Way Books
Date:2000-10
Format: PDF
Language:English
ISBN10: 0716020548
Pages:128
ISBN13: 9780716020547

Most chefs guard closely the secret of their basic curry sauce, but in this book, Kris Dhillon reveals all, and offers you the opportunity to reproduce that elusive taste, in your own kitchen. Learn how to create chicken, lamb, fish and vegetable curries of mouth-watering quality as well as a wide variety of other Indian dishes.